Food & Drinks


Kitchen Hours:
Monday – 5pm-10pm
Tues/Wed – Closed
Thursday – 5pm-10pm
Friday – 12pm-10pm
Sat/Sun – 12pm-10pm



Food & Drink Menu


Draft List

  • Bell’s Two Hearted – 7% American IPA 
  • Wyndridge Cider – 5.5% Cider
  • Miller Lite – 4.2% Lite Pilsner
  • Rogue Hazelnut Brown Ale – 5.6% Brown Ale
  • Evil Genius So You’re Telling Me There’s a Chance – 6.2% Vanilla Cream Ale
  • Conshohocken Brewing Ring the Bell – 5.2% Unfiltered Pilsner
  • Sam Adam’s Octoberfest – 5.3% Marzen Octoberfest
  • Yuengling Lager – 4.5% Amber Lager
  • Goose Island Matilda – 7% Belgian Pale Strong Ale 
  • Blue Moon – 5.4% Wheat Beer
  • Conshohocken Brewing Type A – 7% American IPA
  • Guinness – 4.2% Irish Dry Stout

Fall Cocktails

  • Hot Apple Cider – Jim Beam, warm apple cider with cinnamon and an orange slice
  • Spiked Chai Iced Tea – Chai Tea with Absolut Vodka, Amaretto, cinnamon and half and half
  • Berry Apple Punch – Crown Apple whiskey, Captain Morgan Spiced rum, and Aperol with apple juice and cranberry juice
  • Pumpkin Martini – Pinnacle Pumpkin flavored vodka, Kahlua, half and half, with pumpkin spice and crushed graham crackers on the rim 
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