Food & Drinks

Kitchen Hours:
Monday – 5pm-10pm
Tues/Wed – Closed
Thursday – 5pm-10pm
Friday – 12pm-10pm
Sat/Sun – 12pm-10pm

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Food & Drink Menu

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Draft List

• Bell’s Two Hearted – 7% American IPA 
• Wyndridge Cider – 5.5% Cider
• Miller Lite – 4.2% Lite Pilsner
• Rogue Hazelnut Brown Ale – 5.6% Brown Ale
• Evil Genius So You’re Telling Me There’s a Chance – 6.2% Vanilla Cream Ale
• Conshohocken Brewing Ring the Bell – 5.2% Unfiltered Pilsner
• Sam Adam’s Octoberfest – 5.3% Marzen Octoberfest
• Yuengling Lager – 4.5% Amber Lager
• Goose Island Matilda – 7% Belgian Pale Strong Ale 
• Blue Moon – 5.4% Wheat Beer
• Conshohocken Brewing Type A – 7% American IPA
• Guinness – 4.2% Irish Dry Stout

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Fall Cocktails

• Hot Apple Cider – Jim Beam, warm apple cider with cinnamon and an orange slice
• Spiked Chai Iced Tea – Chai Tea with Absolut Vodka, Amaretto, cinnamon and half and half
• Berry Apple Punch – Crown Apple whiskey, Captain Morgan Spiced rum, and Aperol with apple juice and cranberry juice
• Pumpkin Martini – Pinnacle Pumpkin flavored vodka, Kahlua, half and half, with pumpkin spice and crushed graham crackers on the rim